Today's
customers expect consistent, high-quality products and exceptional
service. Gases for beer and wine will help you meet those demands.
Adapted to most beer and wine dispensing systems, our gases
will help to preserve the taste, color and clarity of the beverage,
right down to the bottom of the keg.
Beer
Gas
Today's
draft beer requires a clean, efficient, and at peak periods,
fast dispensing system. How your kegs are pressurized will,
in most cases determine what ends up in your customers glass.
Any problems you experience such as foaming, acid taste, slow
drawing, or poor heads that disappear quickly, are frequently
related to your method of keg pressurization.
Our
Beer Gas is a careful blend of nitrogen and carbon dioxide.
This blend offers many advantages over the use of just carbon
dioxide or compressed air. Whether you presently use carbon
dioxide or compressed air, a change to our Beer Gas will assure
you maintain the high quality draft beer you require for your
customers.
Wine Gas
The
growing popularity of house wines being stored in kegs has prompted
establishments to find ways to preserve the quality of these
wines while dispensing. Using our Wine Gas (pure food grade
nitrogen), will maintain white wine's clear, refreshing appeal,
and red wine's rich clarity and smooth taste.
Selecting
the ideal gas or gas mixture for a particular food product is
vital to successful modified atmosphere packaging. Through our
alliance with Praxair, we offer technology for food preservation
and an extensive line of gases for Modified Atmosphere Packaging
(MAP) applications. From freezing to chilling to food safety
to enhanced carbonation and packaging technologies, Prest-O-Sales
has an offering that will meet your processing need. Better,
faster, farther, more cost-effective -- these four goals are
more essential than ever to the advancement of your business,
the quality of your product and the growth of your company.
The unique breadth and versatility of our product line is matched
only by the ability of our people to provide expert, innovative
and comprehensive support.
The
use of modified atmospheres to replace air in food packages
is applicable to many types of food. Controlling food spoilage
is complex. More than one gas may be appropriate for the same
application. Praxair Extendapak™ Specialty Gases include
nitrogen, carbon dioxide and oxygen or mixtures of these in
the precise percentages and quantities needed. Prest-O-Sales
& Service not only offers gas supply reliability, but the
technology for the effective and economical application of atmospheres
over a broad range of foods.
Advantages
of Praxair Extendapak™ Atmospheres
Praxair
Extendapak gases and mixtures greatly reduce microbial growth,
retard spoilage and slow enzymatic and biochemical degradation,
allowing you to eliminate preservatives, protect product flavor,
aroma and texture, and extend food product shelf life.
